Classification : Sicily, Protected Geographical Indication
 Origin : province of Trapani, Marsala and Mazara del Vallo countryside
 Climate : Mediterranean, mild winters, limited rainfall, very hot, windy summers
 Soil : medium texture, sandy, slightly clayey, a few meters above sea level
 Harvest : manual
 Grape variety : Insolia
 Vinification : traditional, in white with soft pressing, fermentation at controlled temperature
 Alcohol content : 12% vol.
 Color : straw white with greenish reflections
 Fragrance : delicate and floral
 Taste : dry, soft, medium structure
 Pairing : excellent as an aperitif, it goes well with fish-based dishes and white meats
 Service : tulip glass, temperature 8° C
 Storage : constant temperature 16° C, controlled light
 75 Cl bottle