Production vineyards / Agro di Salaparuta, 150 – 300 m (asl) in medium-textured soil.
 Vinification and maceration / In stainless steel tanks at controlled temperature.
 Refinement / six months in stainless steel tanks and three months in barrique.
 Storage of Bottled wine / 16° C.
 Type / Red Wine DOC Sicily.
 Grape variety / Nero d'Avola 100% Organic
 Alcohol content / 14.0% vol.
 Formats / 75 cl bottle.